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The Opera of Bartolomeo Scappi (1570): L'arte et prudenza d'un maestro cuoco (The Art and Craft of a Master Cook) (Lorenzo Da Ponte Italian Library): Scully, Terence: 9781442611481: Amazon.com: Books
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The Best Pasta Sauces: Favorite Regional Italian Recipes: A Cookbook: Negrin, Micol: 9780345547149: Amazon.com: Books
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